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香蕉牌 精選中根麵粉 50磅 Banana Brand Selected Medium-Strength Wheat Flour 50lbs

香蕉牌 精選中根麵粉 50磅 Banana Brand Selected Medium-Strength Wheat Flour 50lbs

聯興發選庄香蕉牌中根麵粉由日本製粉製造，粉質細緻、筋度適中，適合中式與日式烘焙製作。

Banana Brand Wheat Flour by Luen Hing Fat, milled by NIPPN Japan – fine, medium-strength flour ideal for Asian bakery and pastry.

產品規格
品牌：聯興發選庄
製造商：日本製粉株式會社
品名：香蕉牌 精選中根麵粉
淨重：50磅（22.7公斤）

產品介紹
香蕉牌精選中根麵粉由聯興發選庄委託日本製粉株式會社（NIPPN）生產，
為專業烘焙及食品製造業者指定使用的高品質中筋粉。
粉質潔白細膩、吸水穩定、筋度適中，兼具彈性與柔軟度。
適合製作中式包點、日式烘焙及各類麵糰產品。
成品外觀細緻光滑、口感柔軟香滑，是穩定可靠的專業級用粉。

使用建議
適用於：

  • 包子、饅頭、餃子皮

  • 中式糕點、月餅皮

  • 烘焙麵包、甜包及餅乾

特點
✔ 粉質細緻、吸水穩定
✔ 筋度適中、延展性良好
✔ 適用於中日式烘焙與麵點
✔ 專業食品級品質

儲存方式
請存放於陰涼乾燥處，避免陽光直射與潮濕。開封後請密封保存。

Product Specification
Brand: Luen Hing Fat
Manufacturer: NIPPN Corporation, Japan
Product Name: Banana Brand Selected Medium-Strength Wheat Flour
Net Weight: 50lbs (22.7kg)

Product Description
Banana Brand Wheat Flour is produced by NIPPN Japan for Luen Hing Fat, offering professional-grade medium-strength flour.
It features a fine, white texture with consistent water absorption and balanced gluten strength, providing elasticity and softness.
Ideal for Chinese dim sum, steamed buns, dumplings, and Japanese bakery products.
Ensures smooth dough handling and soft, aromatic baked goods with excellent stability and quality.

Recommended Uses
Ideal for:

  • Steamed buns, dumplings, and noodles

  • Chinese pastries and mooncake dough

  • Bread, buns, and confectionery

Features
✔ Fine and stable flour texture
✔ Balanced gluten for elasticity and softness
✔ Suitable for Asian bakery and pastry production
✔ Professionally milled by NIPPN Japan

Storage
Store in a cool, dry place away from direct sunlight and humidity. Reseal tightly after opening.

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